Wine & Cheese

Wine & Cheese


May 3, 2021

Dear colleagues and project partners.

We wish to invite you to our now-traditional Wine and Cheese splinter meeting / social event that will take place virtually on Monday 3 May 2021. This is a break out to the EGU virtual meeting.

We propose to have an Early 'breakfast cheese' one at 09:00 and a latter one 'afternoon cheese' at 17:00 (CET), so that all the world might come, at a time they should be awake. Each would last about an hour, or as long as we keep chatting.

Although we’d love to, this year we can’t provide the goodies, but we encourage you to get hold of high-quality local-made products to share these moments together.

Discussion themes may follow on presentations held during the very rich EGU2021 “Visage of Geoheritage” session convened by Paola Coratza and co, on Friday 30th Apr, 15:30-17:00 (CEST). (https://meetingorganizer.copernicus.org/EGU21/session/40291). Given the short nature of these talks, and the session, participants may like to prepare some additional slides / additional information can be exchanged during the social event.

For extra material on this theme, you may want to check the series of webinars that we organized and can be viewed from our website: www.geopoderes.com.

We wish you a very pleasant day and hope to see you soon,

Marie-Noëlle Guilbaud, Nina Fermet, Benjamin van Wyk de Vries

Organizers of the UNESCO ICGP Project “Geoheritage for Geohazard Resilience”

 

Online Event

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